Southern New Jersey’s highest-trafficked mall has added a fast-expanding seafood sensation to a restaurant lineup that includes The Capital Grille, Seasons 52, and Maggiano’s Little Italy.
Eddie V’s, a national chain highly regarded for one of the restaurant industry’s most complete menu of fresh oysters, has opened its 30th location at PREIT’s Cherry Hill Mall, a high-income suburb of Philadelphia.
Know for its wide-ranging menu of shellfish and fresh fish (including three different preparations of red snapper), Eddie V’s has a presence in 14 states that include Massachusetts, Texas, Michigan, and California.
The restaurant also serves up filet mignon, New York strip, and ribeye steaks in main-course menu that ranges from $40 to $100.
“We are committed to providing best-in-class offerings, and Cherry Hill Mall continues to be a beacon for new-to-portfolio tenants elevating the region’s dining as well as shopping and entertainment needs,” said PREIT CEO Joseph Coradino.
Other new arrivals at Cherry Hill Mall, whose average sales per sq. ft. are $940, are Psycho Bunny. Brooks Brothers, Uniqlo, and Oak & Fort are scheduled to open there later in the year.